Mesquite Smoked Salt

Handcrafted with pure sea salt and slow-smoked over real wood, small-batch smoked salts bring bold, honest flavor to everyday food. Whether you're frying eggs over the campfire or leveling up a backyard burger, this is the seasoning that earns its spot on the counter. 🌵 Mesquite Smoked Salt Flavor vibes: Earthy, bold, and a little wild Usage Tip: Go big or go home. Use on burgers, ribs, or flank steak before grilling, or stir into a Southwest dry rub for anything beefy and bold.